The goal of pasteurization is to kill potentially bad bacteria that may have found its way into the milk supply. The problem, however, is that aside from “killing” all the bad bacteria, pasteurization also kills all the beneficial bacteria, in addition to damaging the milk supply’s vitamin and mineral content, thereby leading to some of […]

via Processed milk is dangerous for your health — 09/06/16

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s